Apple Pie Smoothie

Apple Pie Smoothie

Fall is my absolute favorite season in Tennessee. All year long I anticipate those short couple months where the air is crisp and the colors on the trees are bright orange and red. I also really love the food and flavors that come with fall time. Well right now it really hasn’t reached cool weather status but I still have been craving fall foods. I’ve been making soups and stews for the past month. Recently my husband saw a recipe post from slim palate for salted caramel apple tartlets. He printed it off and stuck it on the refrigerator as a reminder that I need to make them. So every day I go to the refrigerator and am taunted with this apple tart recipe. I will make them for him eventually but honestly haven’t had the spare time dig into grain free pastry. So I decided to fill this apple pie craving with a smoothie. I tried to encompass all the flavors in to one tasty drink. Also, it still hasn’t really cooled down in Nashville so a cold smoothie is still refreshing. So if you are still in warm weather this is a great transitional drink from summer to fall.

Enjoy!

Apple Pie Smoothies

Apple Pie Smoothie
Serves 1
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Prep Time
5 min
Total Time
5 min
Prep Time
5 min
Total Time
5 min
Ingredients
  1. 1 cup coconut or almond milk
  2. 2 small apples (peeled and cored)
  3. 1 Tbls almond butter
  4. 1 Tbls coconut oil
  5. 1 Tbsp chia seeds
  6. 1 tsp cinnamon
  7. ½ tsp pumpkin pie spice
  8. 3 drops liquid vanilla stevia (optional)
  9. 4-5 cubes of ice
Instructions
  1. Combine all the ingredients in the blender except the ice and blend thoroughly.
  2. Add the ice and blend until smooth. Serve immediately.
Jessi's Kitchen http://jessiskitchen.com/
Apple Pie Smoothie

 

 

5 comments on “Apple Pie Smoothie

  1. Jessi – this looks so YUM! I love the whole transitioning from summer to fall theme in this recipe! I seriously cannot wait to have honey, and other sweeteners again! I am so going to show up at your house, and beg for a milkshake or smoothie. 🙂

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