Classic Mimosa

Strawberry MimosaThis recipe was created for the Easter Brunch Menu collaboration with Coconut Contentment. Read more HERE! You can find A Faux-Mosa recipe over at Coconut Contentment

Classic Mimosa
Serves 4
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  1. 1 750 ml bottle of champagne
  2. 2 quarts orange juice
  3. 4-5 sliced strawberries (optional)
  1. Combine equal parts of champagne and orange juice in a champagne flute. Stir and add strawberries if desired.
Jessi's Kitchen

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